Vegan Menu

Posted on

THE HOLD VEGAN MENU

BURGERS

All our plant-based burgers are served with The Hold’s vegan beer battered steak fries & with a vegan burger bun made especially for us by Mrs Jones The Baker in Freshwater ( double patty $6, gf bun $2 )

The Hold plant-based vegan burgers are made with an artisanal, propriety blend of natural plant proteins to create delicious, nutritious ‘meat’… without the animal. Plant-based bacon burgers contain a soy, maple syrup & liquid-smoke coconut-flake bacon substitute

The Flagship  $18
180g plant-based Match ‘meat’ patty, house pickle, vegan cheddar, fresh Spanish onions, vine ripened tomatoes, coral lettuce, The Hold house vegan mayo based relish (gfo)

Captain Jack  $20
180g plant-based Match ‘meat’ patty, crispy coconut-flake bacon-substitute, spanish onions, vegan cheddar, with a vegan mac & cheese infused onion ring, bourbon bbq sauce & American mustard with Detroit pickles

Blue Beards slow boat  $20
180g plant-based Match ‘meat’ patty, jalapeño jam, crispy coconut-flake bacon-substitute, house vegan aioli, vegan blue cheese, rocket (gfo)

The Mandarin Voyage  $20
Char siu pulled oyster mushrooms, zesty Asian slaw, house chilli sauce, mango salsa & rocket
(if you’re brave try our extra hot Davy Jones’ Locker sauce) (gfo)

Nueva Espana  $20
Southern fried plant-based Match ‘chicken’ patty, vegan chipotle aioli, crispy coconut-flake bacon-substitute, avocado salsa, truss tomatoes, Spanish onions & coral lettuce

Weekly Burger Special – ask our staff about the chef’s weekly burger creation

OTHER MAINS

Asian style quinoa Salad with winter vegetables, cashews & coriander with a Satay vinaigrette $20

Roasted sweet potato and pumpkin, chickpeas, rocket, cherry tomatoes & Spanish onions in a coconut harissa yoghurt (gf)  $18

SIDES

Spiced plant based chicken nuggets with chipotle vegan mayo  $12

Triple cooked sweet potato wedges with sweet chilli sauce & vegan sour cream $11

Zesty Asian slaw (gf) $7

Classic Mac & Cheese $7

Beer battered onion rings with house relish  $9

The Hold’s beer battered steak fries with veggie salt  $7